Skip to main content

Ginger Snap Biscuits


Ginger Snap Biscuits

These traditional ginger snap cookies are ideal for any occasion. Theyre crispy on the outside and soft on the inside, with a spicy ginger flavour that bursts through. They go great with a cup of tea or coffee.

Ingredients:

  • Ginger
  • Unsalted Butter
  • Ground Cloves
  • Baking Soda
  • Salt
  • Molasses
  • Granulated Sugar
  • Ground Cinnamon
  • All-Purpose Flour

Instructions:


Comments

Popular posts from this blog

Warm Watermelon Salad

A new savory take on a summertime favorite is warm watermelon salad made with scallions and jalapeno peppers.

Healthier Grandmother's Buttermilk Cornbread

By using low-fat dairy products, cutting back on the sugar, and adding whole corn, grandmother's beloved sweet and moist cornbread is made healthier.

Gluck

This recipe is a family favorite and is excellent for potlucks and family get-togethers. Before baking, this dish can be prepared ahead of time and refrigerated for 1 to 2 days. The process of making it might not seem particularly enticing, but the finished product is delicious.